chicken breast with broccoli recipe

 

Are you ready yet? Still a good recipe but next time I’ll leave out half the honey and add a bit of spice for more heat . However, that does require a few extra steps, and sometimes we need dinner to be as easy as possible! Used 1.5 lbs chicken. Thank you! I have made this several times since finding the recipe a while back and it always comes out great. Love this recipe! the only changes i made were to the sauce. In same pan melt remaining 2 tablespoons of butter, add the garlic and cook until garlic is lightly … How long will Cheddar Stuffed Chicken Breast … In a large … I added a tablespoon of peanut sauce and it was perfection ! Very easy and super tasty! Thanks for sharing! Seared chicken breasts cooked in creamy cheddar sauce is perfect served over rice. Tip: cover broccoli and chicken to steam it over the 3 min part. Thank you so much. In another shallow bowl, whisk egg and 1 tablespoon lemon juice. Had it for dinner tonight and everyone loved it! Divide the broccoli mixture among the chicken breasts, pressing it firmly into each pocket. Flavor explosion!!!! This recipe is extremely versatile and can be turned into creamy garlic chicken pasta, creamy garlic chicken and rice, creamy garlic chicken and mushrooms, the list goes on! Does it freeze well? This Broccoli Cheddar Stuffed Chicken … Wow…this was amazing. Meanwhile, pound chicken breasts to even thickness, season with 1/4 tsp … When she isn't delving into delicious recipes she's most likely tap dancing, snapping photos or planning her next Girl Scout troop meeting. That said, as much as I love the classic chicken and broccoli combo, I should note that this recipe’s incredibly versatile if you want to mix things up. Add chicken; cook 4-6 minutes on each side or until a thermometer reads 165°. I did add a hot sesame oil drizzle to the finished dish just because I like spice. condensed cream of celery soup, sour cream, white wine, skinless boneless chicken breast halves Then meanwhile, as the chicken and broccoli are cooking, whisk together a simple stir-fry sauce. . Thanks. Your email address will not be published. Question: I don’t have rice vinegar. Thank you !!!! Thanks for being my go-to place for food inspiration. I love that you added a tutorial about cutting broccoli as well because I waste so much of it. Serve warm, garnished with green onions and toasted sesame seeds. Otherwise followed the recipe as written. On rimmed baking sheet, toss broccoli and garlic with 1 Tbsp oil and 1/4 tsp each salt and pepper; roast 10 minutes. water, chicken tenders, oil, shredded cheddar cheese, minced garlic and 3 more. Remove chicken from the pan and add potatoes to the bottom of the skillet in a single layer. As you can see, there’s not much to it. And it is perfect. And all the better with some seriously tasty food to bring us all together. Great tip on the broccoli, it was the perfect texture! more about me ». This 12-Minute Chicken and Broccoli recipe is ultra-quick and easy to make, and tastes SO delicious! Creamy broccoli cheddar chicken is an easy and delicious dinner recipe. Easy delicious and fast. First, a quick tutorial on how to chop broccoli, in case you need a refresher. Aid. Home Recipes Ingredients Meat & Poultry Chicken. Then add the chopped broccoli and sauté for a few more minutes with the chicken, until it turns bright green and slightly tender (but I like mine to still be very crisp). Totally recommed it and will become a keeper in our weekinght dinners planning. I made this last night with fresh broccoli from the garden and it was absolutely delicious. Sauté them in a skillet until cooked through. I was a little skeptical (mostly thought it would be too sweet), but I needed something quick, and I had all the ingredients. Just cut up a few chicken breasts into bite-sized pieces. Recipes from real home cooks, tested in our kitchens and delivered right to your inbox! Have had this saved for ages and finally gave it a go tonight after craving some crunchy veggies and chicken. Continue cooking for an additional 3 minutes, until the broccoli is bright green. oil, shredded cheddar cheese, boneless skinless chicken breasts and 6 more. Make broccoli purée: Bring 1 gallon of water to a boil and add 1 cup salt. I have a little bit of balsamic. I slightly tweaked the sauce recipe in 2017, to add just a bit more to the recipe. But it should still taste the same! Thank you! I was impressed by this recipe and so was my family!!! This post may contain affiliate links. Will put this in regular dinner rotation (I doubled it). !xoxo, So yummy but it doesn’t take 12 min unless you have everything prepared, very yummy though. Heat oil in a large skillet over medium heat. Place chicken breasts, skin-side up back on top of the potato wedges and place in the … I did sub fresh ginger (grated), but it has a wonderful profile overall!!!! Thank you, this recipe as is was wonderful. Gluten-Free Chicken and Yellow Rice with Broccoli and Cheddar Cheese McCormick. Stir in the sauce, and cook for an additional 1 minute until the sauce has thickened. My daughter who is the pickiest eater had two portions and said it was the best meal I have ever made. It is easy and perfect. This is a go to recipe and replaces a slow cooker version which took hours. Thus, this flavorful chicken breast wrapped in bacon with cheese and broccoli stuffing was born! The sauce is great and this is very easy to make. In a medium bowl, combine the soup, water & pepper & pour this soup mixture into the skillet with the breasts. Ginger as my hubby doesn’t like ginger, and skipped the honey completely as I can’t have it, but we never noticed. Turned out great! Chicken and Yellow Rice with Broccoli and Cheddar Cheese McCormick. I was hoping for something sweeter more like broccoli chicken restaurants serve. :), Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Love this recipe it was so easy to make, and it tastes delicious. I had some left over chicken so it made it even easier. Drain, … Used 2 boneless skinless large thighs since it’s what I had. made this last night – super yummy! My son recommended to add lemon and a dash of fish sauce. Spoon off any fat. Delicious and nutritious broccoli and garlic are included in the cream cheese filling. So that when life gets busy, yet you still want a healthy homemade dinner you can feel good about, this winner winner of a chicken dinner can be on the table in no time. Just stir it in at the last second and stir for a minute or so, until thickened. Simple and healthy stir-fry FTW! ✨ . Definitely part of my staples!!!! I’m making this for the second time and find I use around 1lb chicken. Heat 1 tablespoon olive oil in a large sauté pan over medium-high heat. Stir in vinegar, honey and Italian seasoning; heat through. The broccoli took way longer than three minutes to cook. Ingredients. Especially now that Barclay’s in my life, whom she affectionately always calls “Broccoli” with a smile and a laugh, since his name was hard to pronounce when she was first learning English. I used ginger paste instead of powder because that’s what I had on hand. Perfect for a quick take out style kinda night but way better….because it was home made! Thx for the great recipe! I had a leftover thawed chicken breast and some broccoli crowns in the fridge I needed to use and this recipe worked out great. I’ve also tossed everything in the slow cooker in the past and had it turn out wonderfully. it should be an easy one to whip out, without having to make an extra trip to the store. In a shallow bowl, mix flour, garlic powder and paprika. Once the chicken is browned, add the remaining 1 tablespoon of olive oil and broccoli, and stir to combine. In a skillet, over medium heat, melt the butter, then add the chicken breasts & cook 10 minutes, browning the meat on both sides. Very good and easy. Broccoli Cheese Stuffed Chicken. In a large skillet, heat oil over medium heat. When it comes to chicken recipes, I generally prefer a pan seared chicken like this Cheesy Jalapeno Chicken, or this Mushroom and Swiss Chicken recipe. That said, since the initial photos of this post were looking a little tired, I decided to snap some new ones this month to give this post a little update. Yum! So now I put 3 tablespoons instead of 2. Boom. Heat to boiling, then add the broccoli … I’m vegetarian, so I subbed 2 cups of Butler’s soy curls (follow instructions on the package) for the chicken. IMO, the sesame oil and ginger overpowered the sauce. Do you have the Nutrition Information for this recipe? It’s been one of my go-to quick and healthy dinner standbys for years and years now. I love this recipe! I only added 1/2 tsp. Use whatever you have! Method of preparation: Boil the chicken breasts until cooked, drain the water and allow the meat to cool. Whisk all ingredients together in a small bowl until combined. I love the extra flavor that you get when you sear a seasoned chicken breast. And as the title promises, if you have those ingredients ready to go and are moving at a lively pace, this one really can be ready in just 12 minutes. Add chicken breasts, and … I replace the honey for a tad bit of brown Sugar or 2 tablespoons of sweet chili sauce for a kick… really good! I was thinking about prepping it for maternity leave but not sure how the broccoli and chicken would taste after being frozen. I transformed leftover chicken and rice into this tasty soup. I toasted the broccoli first so the vegetable has a lot of flavors. As with all the recipes I’ve made from Omnivore, I found no need to change the original recipe… Came together so quickly too and doesn’t have strange ingredients. Added crushed red peppers…. Made this after a day of hiking; everyone loved it! I found this recipe doing a search for what fit the ingredients already found in my fridge. this recipe sounds delicious and I plan on making it tonight, however I only have frozen broccoli will that work and will the times change on how to cook it? I made this tonight for my hubs & I. Great, easy weeknight meal! But…this base recipe is an excellent one to bookmark as a good place to begin. Nom nom. Then, before baking, you brush each chicken breast with dijon mustard to lock in the juices and add flavor. Then added some brown rice made Japanese style. Then each … . Feel like serving it up over quinoa or noodles, or even just some sautéed greens? Prep Time 10 mins Active Time … Loved this recipe but the first time it was a little to salty so i added more honey to it when I had leftovers the next night. Ours came out perfect. Super quick and easy. For those nights when you just need dinner on the table…like that. Plus, we have two snazzy new videos ready for you too! This cheesy broccoli chicken is the perfect comfort food on a cold day. I say WOW! As I shared in my original post about this recipe, the inspiration for this one came back in the day from my Burmese friend, Si Si, who loaded me up one summer morning with a CSA bag overflowing with fresh broccoli, since she knew it was my fave. This was amazing!! Chicken and broccoli is a super healthy dish and it is so easy to make. Every recipe I have tried is great tasting and easy. I love the sauce and will definitely try it with other veggies/toppings in the future. Made this for dinner last night snd it was so GOOD!! Delicious. Add soy sauce, sesame oil, rice wine vinegar and hot sauce. This gluten-free cheesy chicken is comfort food at its best! Does it matter if the sauce sits around a few hours after its made? I am ready to really get Asian down. My family loved it and in my recipe file for future use. It was a delicious appetizing meal.i wish I could get more simple and quick diabetic recipes, Soo yummy! This recipe was delicious! New fan for sure! I cut it pretty small too. I have made many of your recipes and they have all been perfect. As I mentioned above, I’ve kept the ingredients for this one limited to a short list of pantry staples. . Delicious!! toppings: sliced green onions, toasted sesame seeds. Save my name, email, and website in this browser for the next time I comment. Broccoli Cheese Stuffed Chicken Succulent, crispy edged chicken breasts, stuffed with a dreamy, creamy filling of cheddar, cream cheese and broccoli. These Broccoli Cheese Stuffed … For example, feel like subbing in a different protein? Continue cooking until chicken is … Delicious and easy. And, since I first posted this recipe on the blog four years ago, thousands of you have now also made and loved it, and reported back that it’s one of your faves too. This is simply delicious and so easy to make. Succulent, crispy-edged chicken busts, stuffed with a dreamy, creamy filling up of cheddar, cream broccoli, and cheese. So (hopefully!) Have some leftover zucchini or onions or bell peppers or other veggies on hand? Personally I would like a little heat added. Or transfer to a sealed container and refrigerate for up to 3 days. Glad I found the receipe. I also added shredded carrots and onions. The bonus is, this tastes miles better. Thankyou this was a great dish am making it again this week.